Kedars Product White Sorghum Whole, Jowar whole 2Kg

KEDARS PRODUCT White Sorghum Whole is a premium, unprocessed grain known for its nutritional richness and versatility. Also called Jowar, this whole grain is a staple in various cuisines and offers a nutty flavor with a hearty texture. Ideal for baking, cooking, and as a healthy alternative to refined grains, it is packed with essential nutrients and provides numerous health benefits.

GRETER MILLET, ORGANICALLY GROWN, ANCIENT VARIETY , GLUTEN FREE

Kedars Product White Sorghum Whole, also known as Jowar, is a premium quality grain that stands out for its nutritional richness and versatility. This ancient grain is a staple in many cultures and is cherished for its health benefits and adaptability in various culinary applications. The whole grains are carefully harvested and processed to retain their natural nutrients and flavors. Key Features: 100% Whole Grain: Retains the bran, germ, and endosperm, ensuring maximum nutritional benefits. High Nutritional Value: Rich in protein, fiber, iron, and essential vitamins and minerals. Gluten-Free: Ideal for those with gluten sensitivities or celiac disease. Versatile Use: Suitable for a variety of dishes including porridge, roti, upma, and as a substitute for rice or other grains. Organic and Natural: Free from artificial additives, preservatives, and pesticides.